Sunday, April 17, 2011

How To Prevent Reflux And Bad Breath

STEAMED CARROT ICE CREAM STRAWBERRY SALAD

Whether it's cold like ice cream is always a hot fancy! And now with the first strawberries are still better! Ice cream at home I have not done too, last summer I bought one and I went geladora encouraging seeing that were very good, very good and mostly homemade, you know what you put! With Thermomix've done a few, and the truth is that the result is excellent, and easier and faster to do. For me, a danger! me to eat ice cream anytime. With a view that if strawberries were good, the smell that made even the most desired was, I made this ice cream, and as you can imagine, has flown! From now on should have a bag strawberries clean and no tail, ready for a good cause! The recipe is
Canal Cocina program, "More easy impossible," dedicated to cooking with Thermomix. STRAWBERRY ICE CREAM


Ingredients 300 g frozen strawberries (300 g
cream mount (35% MG) 100 g sugar


In preparation of the glass put the TMX sugar program 20 seconds to speed progressive
5-10 Add the strawberries and blend for 10 seconds at speed progressive 50-10
incorporate the cream and program 1 minute at speed 5
Pour the cream into a bowl and put in the freezer . When well frozen east `re putting in the glass and crush one of the TMX 5-10 seconds at speed.

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