Thursday, April 28, 2011

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PIZZA WITH INTEGRATED rocket, ham and

Dinner Yesterday was the great pizza! to accompany a great game! Visca Barca! It was delicious! I recommend it! The dough I made the Thermomix, but you can not quietly! Put all the ingredients of the dough into a large bowl and kneaded dough until you have linked fine, just a ball and follow the same steps. It is a very good pizza! and different from what we do or eat normally. I saw a recipe for pizza like this blog: mylovelyfood.blogspot.com, I've tunejada a bit, to my taste! The pizza help us ...
PIZZA WITH INTEGRATED rocket, and parmesan PENIL SALTY
Ingredients for the dough
200 gd'aigua 50
gd'oli virgin olive
20 g fresh baker's yeast (or about one for dried yeast bread) 400 g flour
comprehensive (if you with refined flour, the best strength)
1 teaspoon dried oregano salt
Ingredients for the filling
Two balls of buffalo cheese
A package of grated motzarela

tomato sauce 200 g 150 g ham (like most good, better ...)
Rocket (a bag that sold super, but if there is some 150g))
Parmesan cheese (amount to taste)
A splash of olive oil
cream cheese to fill the area (I had none, and I scratch lace goat cheese that had the refrigerator), but better if we creamy.
Preparation too
In the glass of water and oil and put Thermomix program 30 seconds, temperature 37 degrees, speed 1.
Add the fresh yeast and mix 5 seconds at speed 4.
incorporate the flour and salt (if we except dehydrated, put it now), and program 1 minute, closed cup, speed spike.
put it in a bowl and cover it with a plastic bag. Let stand until double in volume, at least 30 minutes.
Assembling the pizza
Preheat oven to 250 º
When it has doubled its volume, pour the flour on the marble, the desgasifiquem, give some blows, as if maltractéssim ... because we take elasticity. (I will add a dash of olive oil and dried oregano)
With the pull roller fine and put it in the tray from the oven, which will put a special role in oven and silpac. Let the stands around. Distribute the cream cheese all around, and close to the protruding, we will frame farcidet.
cover with tomato sauce base, cut the balls of cheese and buffalo distribute over the tomatoes, then distribute the grated cheese for pizza special.
Bake for 30 minutes (depending on oven) at 200-250 °
Once you have it cooked, the draw from the oven, add the fresh ingredients, the rocket, the ham and Parmesan cheese (do fine sheets with peeler potatoes), to finish the throw splash of olive oil.

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Tuesday, April 26, 2011

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Sohm and touchiness.

I decided that I do not have to worry about, it's just my touchiness. I am so cowardly .. and think of different things ... I am oversensitive.
But one thing is good, tomorrow I will not WFie practiced, because I fall asleep in the middle of the warm-up ...

Monday, April 25, 2011

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PARMESAN SWEET-PINK MONA 2011

Aquesta Mona ens ha agradat molt, és un pastís Sara, que no l'havia fet mai però crec que no serà l'última vegada! perquè m'ha agradat, ens ha agradat molt!!! i fet a casa queda boníssim! D'entrada la Sara sembla un pastís empalagòs, perquè va tot cobert de crema de mantega, però si li dones el punt just, una capa fina, és molt agradable al paladar amb la combinació del pa de pessic, la melmelada i l'ametlla torrada.
Animeu-vos i feu-la!
MONA
Ingredients
Pel bescuit or sponge
- 4 eggs
- 320 g sugar
- 190 g milk
- 190 g of sunflower oil
- 320 g flour
- 1 packet of bakers yeast (type Royal)
For filling and coverage
- Apricot Jam (250-300 g)
- 350 g butter
- 120 g milk
- 120 g sugar GlcA
- 40 g of pure cocoa powder
- 150 g of chopped or sliced \u200b\u200balmonds
- chocolate eggs Preheat
oven at 180 º
The SAFT oven and sliced \u200b\u200balmonds extend the tower guard that does not burn, we turn with a spatula. Quna already the rosette Remove and keep cool.
Preparation of sponge cake or
Put the butterfly. Put eggs and sugar and program 6 minutes, temperature 37 degrees, speed 3 and 1/2.Acabat time programs 6 minutes without temperature, speed 3 and 1 / 2. No take out the lid of the glass, adding the oil and milk programs 6 second speed 2. Add flour, yeast and pinch of salt, mix progrma 15 seconds at speed 2. Finishing this step, we draw the butterfly and give some laps with the spatula, top to bottom.
Pour the mixture into the mold that we have prepared, greased and floured.
Bake 30-35 minutes at about 1801 (the preheated oven to 180 degrees)
To check if it is cooked, stick a skewer or needle, the puncture, you will get clean signal that is cooked. The Leave to cool.
Preparation coverage
With Thermomix glass of clean, put the butterfly, butter, milk and sugar ice programmed speed 3 minutes 3. Remove half the butter cream in a bowl and reserve. With the remaining butter cream that is Got to add the cocoa powder and program 30 seconds at speed 3, reserve in a bowl.
When the cake is already cold, release agent (if you've been a little hill, you cut to make it very plain) and divide in half. Distribute the apricot jam around the base and cover it with the other half. With white butter cream to cover the cake on top and sides. We cover with sliced \u200b\u200btoasted almonds, which is well covered.
Fill a pastry bag with the cocoa butter cream (with curly nozzle), and decorate to our taste. The eggs and chocolate colored plumalls teindrem and already finished the monkey!
I hope you like pretty!
(This recipe has happened to me my friend Eulalia is a recipe Montse Prats)


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MCR Gerard Way:)

, My Chemical Romance received words highest recognition. The awards Kerrang! have been nominated for many categories: Best team Worst Team Best Album (The Black Parade), Worst Album (The Black Parade), Best Song ("Welcome To The Black Parade"), Best Music Video ("Welcome To The Black Parade"), best spectacle Live, Best Of 2006, worst thing 2006, Hero 2006 (Gerard Way), Bastard 2006 (Gerard Way), Sexiest Man ( Gerard Way). Strangely Gerard Way was also 3 Sexiest Woman . In the 1139 edition of Kerrang! The Black Parade took 4th place in the highest category of Album 2006. My Chemical Romance won the "Best International Band" at the NME magazine awards 2007. Gerard also won the award in the category of "Hero of the Year."

me, no it is not blown, D

Source: My Chemical Romance from Wikipedia;))

Friday, April 22, 2011

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SAN JORGE 2011

A year ago, the same day of St. George 2010, we moved to this blog! We started here comacasa nowhere showing our work, made in our kitchen. I had never imagine the hard work involved a blog, first forces you to make at least a week, a recipe ... because we spent a good many between the two blocks. After publishing it, which is no small thing ... because we are taking practical, explain it clearly, photos .... Now, if something is safe during these years I have learned a lot from all colleagues bloquers there for this world, I've enriched and nourished all, lovely people that I met at one point I given their support. From here you want to thank you all. And of course, many thanks to all who We've visited and have kindly dedicate ourselves a few minutes and leave us a comment, it goes without saying that we are really excited! These 40,000 visits a year, we encourage you to continue working and learning more every day! Thank you!
comacasa From the kitchen of nowhere, with this poem, this beautiful pink rose and sweet that you've prepared, I wish, I wish,
VERY GOOD DAY OF SAINT GEORGE! !

FAIR OF SAINT GEORGE (fragment)
At the fair of roses
firar to me once I came, the Tree that I
FIRI
makes this year so beautiful that I have done
stop here. There is an Alexandrian
pink,
the true and the bush, also
Palestine
flowering thorn without
it rose in Jericho.
Verdaguer (1845-1902)

SWEET PINK - SAN JORGE 2011
Ingredients

a natural yoghurt 3 cups sugar (size yoghurt)
4 cups flour desserts (yogurt size)
oil 1 cup (yogurt size) 1 packet of yeast
(Royal)
a pinch of salt 2 tablespoons rum

preparation. Preheat

oven to 200 degrees in the glass of the TMX put the eggs and sugar. Mix 1 minute, temperature 40 ° speed 4
add yogurt, oil and rum, mix for a few seconds at speed 4. Then add the flour, salt and yeast and program speed 5 to 6 seconds.
pour into the mold that we greased and floured.
cook at 180 º for 45 minutes (the spikes to check it)

(recipe blog recetasyvinos)

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Angel:)

~ Welcome to my new blog with a story .
Story is perhaps a little strange, but it's like a fantasy, so ..
invite:)
far are only 2 chapters ...
But anyway enjoy:)

* **
It is getting more complicated: (


PS. If I could, and apologized podeszłabym.

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Write, write, write

To break away from it all, I write:)
have in your notebook already begun four stories.

Yyyy .. Międzyzdroje :))

Wednesday, April 20, 2011

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Grief and despair

for yourself ...
I'm pathetic ...
collapse only you can ... : / /

Tuesday, April 19, 2011

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Tukan, D

T U K A N
Tukcio Lovely:)

Poster trza do plastic surgery.
Stas, Nell, and the elephant.
elephant Nell, Nell is an elephant.
Stas next.
I git mayonnaise;)















PS No sign of NK.

so much I do not want to he left .. It will then be so .. empty ..
not talked to him almost never .. and in general .. But I was happy with how close they are
I leave as I will be totally alone.
Because some do not care that someone is sad or something.
Is the world it is falling apart, a little detail ...
NULL AND VOID.

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tagliatelle and pumpkin

These tagliatelle of vegetables we can do with that we like more. With zucchini and carrot is very well the combination is very good. It is a good and healthy accompaniment to any dish, either meat or fish. And how do you give joy and color to the plate!

I already have done on several occasions im'han liked it! At all! Even
can also use it as a starter or starter.

To publish these dates each year of the recipe panadons very tepees of the holidays from Easter to Isona Pallars and land. I leave the link to check and see if you are pretty good and you will find! Tomorrow I have to do them! panadons

Pumpkin Tagliatelle STEAMED CARROT AND (with Thermomix)

Ingredients - 2 zucchini (not too large)
- 2 carrots


Vinaigrette - 50 gd'oli virgin olive
- Two teaspoons lemon juice
- Salt and pepper to taste Preparation

Wash the courgettes, cut it in half long, and if they then take away a lot. With potato peeler strips are doing fine.
Wash and Peel the carrots, cut it in half long, and strips the same way we dine.
In the THM put ½ cup ld'aigua. We program a few minutes to warm temperature varoma. In
varoma bowl put the carrot and zucchini, cover it and place on top of the THM. Program 10 minutes varoma temperature, speed 1. For
not eat it now, so we chilled water to cut their cooking, but we would too, are good and a little al dente.
VINAIGRETTE
We all ingredients in a glass of THMs, emulsions and 6 seconds, speed 4
tagliatelles serve the salad with this vinaigrette

Sunday, April 17, 2011

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STEAMED CARROT ICE CREAM STRAWBERRY SALAD

Whether it's cold like ice cream is always a hot fancy! And now with the first strawberries are still better! Ice cream at home I have not done too, last summer I bought one and I went geladora encouraging seeing that were very good, very good and mostly homemade, you know what you put! With Thermomix've done a few, and the truth is that the result is excellent, and easier and faster to do. For me, a danger! me to eat ice cream anytime. With a view that if strawberries were good, the smell that made even the most desired was, I made this ice cream, and as you can imagine, has flown! From now on should have a bag strawberries clean and no tail, ready for a good cause! The recipe is
Canal Cocina program, "More easy impossible," dedicated to cooking with Thermomix. STRAWBERRY ICE CREAM


Ingredients 300 g frozen strawberries (300 g
cream mount (35% MG) 100 g sugar


In preparation of the glass put the TMX sugar program 20 seconds to speed progressive
5-10 Add the strawberries and blend for 10 seconds at speed progressive 50-10
incorporate the cream and program 1 minute at speed 5
Pour the cream into a bowl and put in the freezer . When well frozen east `re putting in the glass and crush one of the TMX 5-10 seconds at speed.

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H o p e n e v e r d i e s l a s t !











***
Hope does not die as the last
She never dies.

Saturday, April 16, 2011

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HOPE GOD GIVE ME PATIENCE!

WOUNDS ... Can not stand!
But with these people CAN NOT TALK TO!

is an oasis, a haven of peace I am an oasis of calm, I'm ...

O N E P I E C E


Friday, April 15, 2011

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Hyacinth Pot D

Helena, you are still haunted by the hyacinth pots. .. Well, as you well.

My little list of anime is still growing, P looked True Tears of chickens, now I see

H a n b u n n of T s u k and g a N of b of r u S of r a
She and he - young, timid. Meet at the hospital - he will soon have to leave him, she gets sick on the heart and probably has not been so many lives. Make friends, which comes rather reluctantly, and then ... Another tacky story about love two teenagers, but a little better than the rest of the production from that category.


Ending is pretty:)

D

And now I see stare anime A j i m u Kaigan Monogatari 

Thursday, April 14, 2011

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This recipe Recipe participate in the 15th, a proposal that we make each month our friends Sandra and Xavi of The rings of Bordeta " here and Navy" Hot chocolate " here. These 15 dedicated to the beans!
salad is a simple, quick to make, different i. ... delicious! the taste of fresh mint vinaigrette gives it brings a different personality to vinaigrettes we usually do, while also giving it the pleasant fragrance of mint. The combination is perfect for my taste! Ence that architect has different, crispy ham, mantecositat of the beans, taste avinagrat that gives mustard, the bitterness of the escarole ... contrasts with the aroma of mint .. . that is a pleasure salad!
The original recipe I have added some quail eggs wandering through the fridge ... The beans that had not of fresh I bought a can of baked beans they sell and the truth is coming out biníssimes. If fresh beans are larger, we have put peeled.
We can prepare either an appetizer or as a starter. Try it because I like that!
BEANS SALAD
Ingredients 320 g of beans 1 small endive
Two mint leaves
20 g grain mustard
150 g of oil Olive
4 slices ham Salt and pepper crispy
In Preparation pan without oil, put the ham slices until crisp, cut into strips and reserve the
In the course of the presentation we escarole and beans.
Chop mint in a mortar, add the mustard, olive oil, some salt and some pepper, and vinaigrette dressing emulsions the escarole and beans, we deliver crispy strips of ham on top .
In my case, I do egg gutlla hard boiling them about 5-8 minutes iels vai add to the salad.

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Y a m a z a k i M a s a y o s h i - O n e M o r e T i m e , O n e M o r e C h a n c e

How much do I have to lose to get a pardon? How much pain
bear to meet you again?
little more, let the season does not change
little more, let him be at a time when we had a good time

Then I pulled out first hand when we argued
your selfishness made me love you more
One more chance, they stopped my memories
One more chance, I do not know where I go


everywhere Always looking for your character
on the opposite platform, in the windows of the train
Even if you know that you will not be there
If I could, I would like to be with you There's nothing
I would not do
sacrifice anything to make you cover

If I want only to avoid loneliness, everyone would fall starczył
Today the stars, I can not cheat
little more, let the season does not change
little more, let him be at a time when we had a good time


everywhere Always looking for your character
At a crossroads in my dreams
Even though I know that you will not be there
If there are miracles, I want you to show a
New morning, new to me
And the words "I love you" I did not say

memories surround me years
heartbeat that suddenly stood


everywhere Always looking for your character
in the city at dusk , in Sakuragi
Even if you know that you will not be there
If I could, I would like to be with you
There is nothing I would not do
sacrifice anything to make you cover


always looking for pieces of you everywhere
In shop, where I go in a corner newspaper
Even if you know that you will not be there
If there are miracles, I want you to show
a new morning, new
me and the words "I love you" I did not say


Always and everywhere, so Seeking your smile
before barrier, waiting for the train przejdedzie
Even if you know that you will not be there if I could repeat
his life, all the time I'd be with you
nothing more I

Only you count for me


Wednesday, April 13, 2011

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FOAM BEANS FRUIT FOREST CHEESE CAKE

What
good desserts! This foam had tested the home of friends of my daughter Laura, and we stayed bocavadades in the afternoon when they did try. David, husband of Christine, we made it in three minutes with the Thermomix who had just bought ... what good! and after a good coffee! Well, yesterday I asked the recipe and I try to do it yesterday, with some berries in the freezer that had, had bought a cake for a few days at La Sirena. We liked it very, very much! Now that the freezer can not miss a little box of these berries, strawberries and a clean, ready to make this super foam. If you have a Thermomix, I recommend that the try, and if you do not believe that, since the tenin powdered sugar, blend with a grinder (not pimer) fruit, put everything in a bowl with the egg whites and meringue with the mixer mount, can be just as well.
FOAM berries

Ingredients 300 g of berries (must be frozen) 100 g sugar


2 egg whites 2 teaspoons lemon juice Preparation

Put sugar in the glass of TMX, should be well dried and spray it 10 seconds, veil. 6-7-10
Add the berries and lemon juice, program 30 seconds to veil. 5-7. We send down the remains of the walls of glass
Collections lloquem butterfly, clear and add the 2 Beat 2-3 minutes, veil. 3 and 1 / 2, until we have a very consistent merengue.